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Deck Pizza Oven

253 products

Deck pizza ovens bake pizza directly on a hot stone or steel deck inside a low chamber, giving a crisp, evenly browned crust. They are a long-standing pizzeria choice and also bake bread, flatbreads and pastries. Gas and electric models are available with a single deck or several, and many can be stacked so a shop adds capacity without adding floor space as sales grow.

About commercial deck pizza ovens

Before you buy

  1. Size the deck by how many of your most common pizza size fit on it at once, then multiply by the number of decks you plan to run at peak.
  2. Check the interior deck height, since a low chamber holds heat well for pizza but can limit taller pans, bread loaves or deep-dish pans.
  3. Compare stone and steel decks: stone gives a traditional, evenly baked crust and buffers heat, while steel transfers heat faster for a quicker, darker bake.
  4. On electric models, look for separate top and bottom heat controls, so you can balance a crisp base against the browning of cheese and toppings.
  5. Confirm whether the model can be stacked, and whether stacking kits are sold separately, before planning to add a second deck later.

Common questions

How long does a deck oven take to heat up?

A stone deck takes longer to heat than the air in the chamber, because the stone itself has to reach baking temperature, so most kitchens turn deck ovens on well before service. The manufacturer's manual gives the recommended preheat time, and a deck that is not fully heated bakes pale, soft bottoms.

Should a deck pizza oven be gas or electric?

Both bake good pizza. Gas deck ovens suit kitchens with a gas line and room under the hood, while electric deck ovens need a suitable circuit and are common in locations without gas. Check your utilities and hood arrangement first, then compare bake quality, deck size and capacity between models.

How much do commercial deck pizza ovens cost?

List prices on Norpex range from $543.85 to $77,633.33 CAD, with a median of $27,979.99 across 253 priced models; prices are list prices before tax and shipping.

What types of commercial deck pizza ovens do you carry?

Norpex lists these types of commercial deck pizza ovens, with the number of models of each: deck (205), countertop (8) and stone hearth (3).

What power options do commercial deck pizza ovens come in?

Norpex lists commercial deck pizza ovens by power source, with the number of models of each: electric (223), natural gas (5) and gas (3). Confirm the gas type, or the voltage and phase, available at the installation site before ordering.

Which brands of commercial deck pizza ovens do you carry?

Norpex lists 253 commercial deck pizza ovens. The brands with the most models listed are PizzaMaster with 174, Omcan with 25, BakeMax with 22, Trento with 19 and Waring with 4.

Do you ship commercial deck pizza ovens across Canada?

Norpex ships to delivery addresses across Canada. Equipment ships from distributor warehouses, so dispatch timing depends on the supplier and the destination. For items that can be bought online, shipping is calculated at checkout from live carrier rates for the delivery address and confirmed before payment. There is no automatic free-shipping or flat-rate offer.

Outfitting a whole location?

Send the list or the floor plan. Project pricing beats cart pricing, and it comes back within one business day.

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