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Rotisseries

10 products

Rotisseries turn meat slowly in front of radiant heat so it bastes in its own juices and browns evenly, and a glass-fronted model sells the product while it cooks. Grocery stores, delis, takeout counters and restaurants use them for whole chickens, roasts, ribs and pork. Countertop and floor rotisseries are made in gas and electric versions, with horizontal spits, baskets or both.

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