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Electric Range

44 products

Electric ranges give a kitchen range-top and oven cooking without a gas line, which makes them a common choice where gas is unavailable or restricted, such as some food courts, mixed-use buildings and institutional kitchens. Commercial models use solid round plates, coil elements or a French hot top over a standard or convection oven. They need a dedicated, high-amperage circuit matched to the range's voltage and phase.

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