American Range · ARLB-36

American Range – 26.5″ Stainless Steel Restaurant Range Single Deck Standard Oven – ARLB-36

American Range - 26.5" Stainless Steel Restaurant Range Single Deck Standard Oven - ARLB-36

Questions about this product

How much does the American Range ARLB-36 weigh?

The American Range ARLB-36 weighs 300 lb (136.1 kg).

Is the American Range ARLB-36 in stock, and can I buy it online?

It is in stock and can be bought online by card: choose a delivery option at checkout, and taxes and the final total are shown before payment.

How much does shipping cost for the American Range ARLB-36?

Norpex ships to delivery addresses across Canada. Equipment ships from distributor warehouses, so dispatch timing depends on the supplier and the destination. For items that can be bought online, shipping is calculated at checkout from live carrier rates for the delivery address and confirmed before payment. Some products ship free: their product page says so, and checkout applies it automatically. There is no flat-rate offer.

Can I return the American Range ARLB-36?

The returns rule depends on the type of item. All sales at Norpex are final: commercial equipment, smallwares, tabletop and supplies cannot be returned or exchanged. Damaged, missing or wrong items are made right when reported on time. Commercial equipment is final sale with no returns or exchanges, so confirm voltage, phase, gas type and door swing before ordering.

Can I finance the American Range ARLB-36?

Financing is available on approved credit. Apply from the financing page and a Norpex rep sets it up within one business day.

$5,894.99
In stock

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  • Klarna
    From about $512.77/mo
  • LEASE
    About $191.59/mo · $44.21/wk
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Product details

Top highlights
Model
ARLB-36
About this item
  • The American Range ARLB-36 Restaurant Type Low Boy Oven – the perfect addition to any commercial kitchen.
  • This gas-powered oven boasts a 26-1/2″ wide standard oven with a range-match design, making it the perfect fit for any restaurant setting.
  • Crafted with a stainless steel front and sides, this oven exudes a sleek and professional look that is sure to impress.
  • Plus, the 6″ high legs provide ample space for easy cleaning and maintenance.
See more
  • With a powerful 100 Kw and 35,000 BTU capacity, this low boy oven is ready to take on even the busiest of kitchen environments.
  • It’s cETLus and ETL-Sanitation certified, ensuring that it meets the highest standards of quality and safety.
  • What’s more, this low boy oven is proudly made in the USA, so you can trust that you’re investing in a product that is built to last.
  • Whether you’re a seasoned chef or a restaurant owner looking to upgrade your equipment, the American Range ARLB-36 is a must-have addition to your kitchen.
Specifications

Dimensions1

Weight
300 lb (136.1 kg)
Description

The American Range ARLB-36 Restaurant Type Low Boy Oven – the perfect addition to any commercial kitchen. This gas-powered oven boasts a 26-1/2″ wide standard oven with a range-match design, making it the perfect fit for any restaurant setting. Crafted with a stainless steel front and sides, this oven exudes a sleek and professional look that is sure to impress. Plus, the 6″ high legs provide ample space for easy cleaning and maintenance. With a powerful 100 Kw and 35,000 BTU capacity, this low boy oven is ready to take on even the busiest of kitchen environments. It’s cETLus and ETL-Sanitation certified, ensuring that it meets the highest standards of quality and safety. What’s more, this low boy oven is proudly made in the USA, so you can trust that you’re investing in a product that is built to last. Whether you’re a seasoned chef or a restaurant owner looking to upgrade your equipment, the American Range ARLB-36 is a must-have addition to your kitchen.

STANDARD FEATURES

• Stainless steel rugged exterior.
• All Stainless Steel interior construction.
• 40,000 BTU per oven deck.
• Ideal for cooking lamb and other large meat products.
• Heavy gauge welded Stainless Steel frame construction provides stability and long life to the Range.
• 1 oven rack for Standard oven. 2 racks for Convection and Innovection ovens.
• Thermostatic control from 150ºF to 500ºF (66ºC to 260ºC).
• 100% safety gas shut-off valve.
• Specially designed cavity for even heat throughout the oven.
• Oven’s internal dimensions: 42”W X 33-1/2”D X 17”H.
• One year limited warranty, parts and labor.

STANDARD OVEN FEATURES

• Welded front frame provides stability to the range.
• Stainless steel door lifts off for easy cleaning and maintenance.
• Ovens: 20” wide oven, 27,000 BTU – 26 1/2” wide oven, 35,000 BTU.
• One chrome rack provided, 2 rack positions.
• Thermostat control from 150˚F to 500˚F (66˚C to 260˚C).
• Matchless push button (Piezo) ignition to light the oven pilot.
• 100% safety gas shut-off valve.

Videos1
How to remove and install an American Range commercial range doorOpen on YouTube
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