Spiral Mixer
7 products
A spiral mixer kneads dough with a spiral-shaped hook while the bowl turns around it, usually working the dough against a central breaker bar and adding relatively little friction heat. It is built for bread, pizza and other yeast doughs across a wide range of hydrations, including very wet doughs, and it is not designed for batters or whipping. Pizzerias, artisan bakeries, commissaries and hotels buy spiral mixers when dough is made daily and in quantity, and when consistent dough temperature matters to the finished product.
7 products
Omcan
- Save $2,560.88
13163
Omcan – 1.2 HP European Heavy-Duty Electric Commercial Mixer – 13163
$4,971.12List price $7,532.00
In stockOmcan
- Save $2,205.30
13160
Omcan – 0.75 HP – 220 V European Heavy-Duty Electric Commercial Mixer – 13160
$4,280.88List price $6,486.18
In stockOmcan
- Save $2,205.30
13162
Omcan – 0.75 HP – 208 V European Heavy-Duty Electric Commercial Mixer – 13162
$4,280.88List price $6,486.18
In stockEurodib
- Save $5,448.08
LRGM25BETL
Eurodib – Spiral Mixer 77 qt. (72 L)
$6,900.92List price $12,349.00
In stock
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