Wood-Fired Pizza Oven
40 products
Wood-fired pizza ovens are dome ovens with a thick refractory floor, heated by a live fire inside the chamber, that produce the quick, blistered bake of Neapolitan-style pizza. Some models also take a gas burner alongside or instead of wood. Pizzerias, restaurants with an open kitchen and caterers use them, and the oven often becomes a feature of the dining room.
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