Somerset CDR-1100 11″ Countertop Two Stage Dough Sheeter – 115V

• Versatile machine well-suited for creating house-made pizzas, pie crusts, fondant, and pastries
• delivers a 1/4 hp motor with a robust, robust-build stainless steel construction
• Accommodates dough up to 11″ wide
• Quickly and easily rolls out 500-600 pieces per hour
• Ergonomic design for comfortable use

Description

Sheet large batches of dough with ease using this Somerset CDR-1100 11″ countertop two stage dough sheeter! This dough sheeter is engineered to quickly and easily roll out dough up to 11″ in diameter for anything from your signature pizzas to your scratch-made pierogis. Featuring a large hopper, this unit allows a single operator to roll out up to 600 pieces of dough per hour with ease! Its 11″ long plastic non-stick roller easily adjusts to your desired thickness, ensuring a precise, uniform sheet of dough every time. The non-stick construction of the rollers prevents dough from building up, minimizing waste and keeping the unit user-friendly. Not only does this unit reduce the amount of physical work needed to create sheets of dough, but it also helps save on time and labor costs to further increase your operation’s efficiency.

This dough sheeter includes a 1/4 hp motor with a long-lasting, industrial-grade stainless steel construction to provide long-lasting use in your establishment. Along with its ergonomic design, this unit’s compact size helps save on valuable countertop space and allows for easy storage. Simple “on/off” buttons are located on the side of the unit to provide easy operation, and its 1″ stainless steel legs with rubber feet deliver the unit stays securely in place during use. For added safety, the unit includes sensors and automatic shutoff. A great addition to bakeries, pizzerias, and restaurants, this versatile unit is well-suited for sheeting all types of dough including pie crusts, pitas, tortillas, and flat breads. This unit requires a 120V electrical connection for operation.

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NSF Certified This item meets NSF’s standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.

ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.

CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE.

Made in America This product was made in United States of America.