Cres Cor – Full Height Roast-N-Hold Convection Oven with Standard Controls and Pan Slides – EO CO151H189DESTK

The Cres Cor Full Height Roast-N-Hold Convection Oven is the ultimate solution for high-capacity cooking and holding, making it an ideal choice for busy kitchens, banquet halls, and catering operations. Combining efficiency, quality, and durability, this convection oven is built to elevate your cooking process. Key Features Efficient Cooking: Slow cooks at temperatures up to 350°F, reducing shrinkage by 15-20% while enhancing flavor and texture. Ideal for roasting meats and preparing bulk food items. High Capacity: Accommodates up to 240 lb. of meat and holds 18 full-size sheet pans with pan slides spaced on 3″ centers for maximum versatility. Dual Ovens: Features two stacked ovens with independent controls, doubling your cooking capacity while conserving valuable kitchen space. User-Friendly Controls: Equipped with solid-state electronic controls, an LED digital display, and an integrated thermometer for precise monitoring and customization of cooking settings. Durable Construction: Made of high-quality stainless steel with coved corners to prevent food particle buildup and ensure easy cleaning. Fully insulated for energy efficiency. Secure Doors: Outfitted with silicone gaskets and high-temperature ceramic magnetic latches for a tight seal. The antimicrobial latch design helps maintain a hygienic kitchen environment. Mobility and Flexibility: Comes with 4 heavy-duty 5″ swivel casters for easy transportation, and field-reversible doors to accommodate various kitchen layouts. Ventless Operation: Can be installed in most locations without the need for a ventilation hood, offering greater flexibility for placement.