American Range builds heavy-duty restaurant cooking equipment in Pacoima, California, and is a Hatco company. Its line covers gas ranges with open burners and raised griddle-broilers, convection ovens, fryers, cheesemelters, salamanders, char broilers, stock pot stoves and countertop induction, all designed and built in the USA.

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Category:All Cooking Equipment (300)Broilers, Griddles, Ranges & Fryers (280)Gas Range (172)Griddles (144)Charbroilers (75)Convection Ovens (39)Installation Accessories (19)Cooking (18)Hot Plates (18)Deck Pizza Oven (15)Ovens (15)Fryer Accessories (14)

Type:All countertop (34)convection (22)deck (19)rotisserie (5)wood fired (4)

Price:Any $500 – $2,000 (7)$2,000 – $5,000 (82)$5,000 – $15,000 (185)$15,000+ (129)

Show:Equipment (403)Accessories & Parts (37)

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48 productsIn stock only

American Range

MSD-1-LP

American Range MSD-1-LP Single Standard Depth Full Size Propane Gas Convection Oven

American Range MSD-2 40″ Double Deck Gas Majestic Convection Oven

American Range – 52″ Stainless Steel Restaurant Range Single Deck Large Capacity Gas Oven – ARLM-1

American Range – 40″ Majestic Single-Deck Gas Convection Oven with Manual Controls, 54,000 BTU – MSD-HE

American Range – 17″ Stainless Steel Vertical Infrared Rotisserie Broiler – AVB-2E

American Range – 40″ Majestic Heavy Duty Double-Deck Gas Convection Oven with Manual Controls, 90,000 BTU – MSD-2GG

American Range MSDE-2 Double Deck Electric Majestic Convection Oven – 208V,3Ph

American Range – 36″ Stainless Steel Restaurant Range 36″ Griddles And 26.5″ Convection Oven – AR-36G-C

American Range – 40″ Stainless Steel Majestic Convection Ovens Gas Bakery Single Deck, 2 Burners with Manual Controls and Solid Doors- M-1

American Range – 24″ Stainless Steel CounterTop 4 Spit Chicken Rotisserie – ACB-4

American Range – 40″ Majestic Heavy Duty Double-Deck Electric Convection Oven with Manual Controls, 90,000 BTU – MSDE-2GG

American Range – 26.5″ Stainless Steel Restaurant Range Single Deck Standard Oven – ARLB-36

American Range – 40″ Majestic Heavy Duty Single-Deck Gas Convection Oven with Manual Controls, 70,000 BTU – MSD-1GG

American Range MSD-2 Double Standard Depth Full Size Natural Gas Convection Oven

American Range MSDE-2 Double Standard Depth Full Size Electric Convection Oven – 1Ph, 240V

American Range M-2-LP Double Bakery Depth Full Size Propane Gas Convection Oven

American Range – 40″ Majestic Double-Deck Gas Convection Oven with Manual Controls, 150,000 BTU – MSD-2

American Range ME-2 Double Bakery Depth Full Size Electric Convection Oven – 3Ph, 208V

American Range – 36″ Stainless Steel Radiant Shish Kebob Broiler with Rotisserie – ARKB-36-R

American Range MSDE-1 Single Standard Depth Full Size Electric Convection Oven – 1Ph, 240V

American Range MSDE-2 Double Standard Depth Full Size Electric Convection Oven – 1Ph, 208V

American Range M-2-NG Double Bakery Depth Full Size Natural Gas Convection Oven

American Range ME-1 Single Bakery Depth Full Size Electric Convection Oven – 3Ph, 208V

American Range – 36″ Stainless Steel CounterTop 7 Spit Chicken Rotisserie – ACB-7