Unox · XANA04HSMADN
Unox – LineMicro Convection Oven, 4 Half-Size Shelves, 208V – XANA04HSMADN
or $45.71/mo financed
In stock· leaves the warehouse in 1–3 business days · delivery 7–10 business days after
36 months on approved credit. Apply for financing.
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Buyer's notes
Compact countertop convection oven built for baking and bake-off of pastries, frozen goods and small confectionery runs; suited to kitchens needing four half-size shelves in a single electric unit.
This model suits small-batch production where one half-size pan per shelf meets service needs: it holds four half-size shelves so you can run up to four half pans at once. Use it where space is limited but a dedicated electric convection oven is required for baking, finishing and reheating small volumes.
Check before ordering
- Electrical: this unit is electric 208 V, draws 12A and uses a 6-15P (220V) plug — confirm the available circuit and plug type with your electrician.
- Capacity and pans: it accepts Half-size trays on 4 shelves — confirm this matches the pan sizes and stacking pattern you plan to use.
- Clearances and door swing: the oven door swings top to bottom; confirm clearance above and in front for loading and service.
- Footprint: check the unit dimensions 18.6 x 24.8 x 23.6 to ensure it fits the intended countertop or cabinet location and allows ventilation.
- Model
- XANA04HSMADN
- Brand
- Unox
- Department
- Cooking Equipment
- Availability
- In stock
| Specifications | |
|---|---|
| Plugs | 6-15P (220V) |
| Nema | 6-15P |
| Oven Series | LineMicro |
| Number of oven shelves | 4 |
| Oven Door swings | Top to bottom |
| Size of oven trays | Half |
| Watts | 2760W |
| Amperage | 12A |
| Volts | 208 |
| Height | 18.6 |
| Length | 24.8 |
| Width | 23.6 |
| Warranty | 1 Year |
| UPC | 8029212002680 |
Convection oven by Unox, designed to support the simplest confectionery/bakery processes and to bake-off frozen goods and pastries Features Manual control 0-60 min. timer or continuous function On/Off indicator light Wire shelves included DRY. Plus Technology Humid air is expelled from the baking chamber to help the internal structure of the product form properly, creating a texture that remains perfect for hours
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Questions about this product
What power supply does the Unox XANA04HSMADN need?
Nema: 6-15P; Watts: 2760W; Amperage: 12A; Volts: 208.
Is the Unox XANA04HSMADN in stock, and can I buy it online?
It is in stock and can be bought online by card: choose a delivery option at checkout, and taxes and the final total are shown before payment.
How much does shipping cost for the Unox XANA04HSMADN?
Norpex ships to delivery addresses across Canada. Equipment ships from distributor warehouses, so dispatch timing depends on the supplier and the destination. For items that can be bought online, shipping is calculated at checkout from live carrier rates for the delivery address and confirmed before payment. There is no automatic free-shipping or flat-rate offer.
Can I return the Unox XANA04HSMADN?
The returns rule depends on the type of item. All sales at Norpex are final: commercial equipment, smallwares, tabletop and supplies cannot be returned or exchanged. Damaged, missing or wrong items are made right when reported on time. Commercial equipment is final sale with no returns or exchanges, so confirm voltage, phase, gas type and door swing before ordering.
What warranty comes with the Unox XANA04HSMADN?
The manufacturer lists: 1 Year. Warranty terms are set by each manufacturer and vary by product line.
Is there a spec sheet for the Unox XANA04HSMADN?
Yes. The manufacturer's spec sheet is under Manuals and documents on this page, as a PDF you can download.
Can I finance the Unox XANA04HSMADN?
Financing is available on approved credit. Apply from the financing page and a Norpex rep sets it up within one business day.
How many pans can I cook at once?
It fits half-size trays on four shelves, so you can load up to four half pans at a time, one per shelf.
Does the oven manage humidity during baking?
This model uses DRY.Plus technology to expel humid air from the baking chamber and offers a manual 0–60 minute timer or continuous operation for control.
Buying advice
Guides written by Norpex for this kind of equipment.
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