American Range builds heavy-duty restaurant cooking equipment in Pacoima, California, and is a Hatco company. Its line covers gas ranges with open burners and raised griddle-broilers, convection ovens, fryers, cheesemelters, salamanders, char broilers, stock pot stoves and countertop induction, all designed and built in the USA.

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Category:All Cooking Equipment (300)Broilers, Griddles, Ranges & Fryers (280)Gas Range (172)Griddles (144)Charbroilers (75)Convection Ovens (39)Installation Accessories (19)Cooking (18)Hot Plates (18)Deck Pizza Oven (15)Ovens (15)Fryer Accessories (14)

Type:All countertop (34)convection (22)deck (19)rotisserie (5)wood fired (4)

Price:Any $500 – $2,000 (7)$2,000 – $5,000 (82)$5,000 – $15,000 (185)$15,000+ (129)

Show:Equipment (403)Accessories & Parts (37)

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American Range

AR24-12G2OB

American Range – 24″ Stainless Steel Countertop Raised Griddles With 2 Open Burners – AR24-12G2OB

American Range – 24″ Manual Thermostatic Griddle, Stainless Steel – ARMG-24

American Range – 36″ Char-Rock Broiler, Stainless Steel, Adjustable Top Radiant Broilers – AECB-36

American Range – 36″ Stainless Steel Char-Rock Broiler – AECB-34

American Range – 72″ Stainless Steel Char-Rock Broiler – ARSRB-72

American Range – 72″ Stainless Steel Char-Rock Broiler – AECB-74

American Range – 24″ Thermostatic Griddle – ARTG-24 – DISCONTINUED

American Range – 48″ Thermostatic Griddle – ARTG-48

American Range – 60″ Stainless Steel 1″ Thermostatic Griddle and 21″ Deep Plate Griddle – ARTG-60

American Range – 60″ Stainless Steel Teppanyaki Japanese Style Griddles – ARTY-60

American Range – 48″ Stainless Steel Green Flame Ranges 24″ Griddles, 4 Burners With Standard Oven With Storage Base – ARGF-24G-4B-126

American Range – 24″ Manual Countertop Thermostatic Griddle – ARSMG-24

American Range – 24″ Stainless Steel Adjustable Top Radiant Char Broiler – ADJ-24

American Range – 48″ Manual Countertop Thermostatic Griddle – ARSMG-48

American Range – 48″ Thermostatic Countertop Griddle – ARSTG-48

American Range – 48″ Stainless Steel Cheesemelter Infrared Broilers with 2 Burners – ARCM-48

American Range – 72″ Manual Countertop Thermostatic Griddle – ARSMG-72

American Range – 60″ Stainless Steel Adjustable Top Radiant Broiler With Cabinet Base – ADJF-60

American Range – 48″ Stainless Steel Raised Griddle Broilers with 4 Burners – ARGB-48

American Range ARSRB‐36 36″ Radiant Natural Gas Countertop Charbroiler – 90,000 BTU

American Range – 24″ Stainless Steel Countertop Gas Rotisserie Kebob Charbroiler – ARKB-24-R

American Range – 48″ Stainless Steel Radiant Shish Kebob Broiler with Rotisserie – ARKB-48-R

American Range – 12″ Manual Countertop Thermostatic Griddle – ARSMG-12

American Range – 26.5″ Stainless Steel Restaurant Range Convection Oven and Double Deck Standard Oven – ARDS-36-C-126