- Press, cuts and round your bun dough in seconds
- 220V / 1 Phase power supply
- Levers give you precise control over the forming chamber
- user-friendly and maintain
- premium construction for long-term use
- Make minor adjustments using the yoke with a numerical scale
- Number of divisions: 15
Description
The 15-Division Manual Bun Rounding Divider is engineered for commercial bakeries looking to produce perfectly round buns and rolls. It is a manual divider that divides dough quickly and accurately with 15 divisions.
This equipment is powered by 220V and 1 Phase current. Its efficient design allows for easy operation and cleaning. It is made with stainless steel with a long-lasting construction and corrosion-resistant finish to deliver a long-lasting performance.
The 15-Division Manual Bun Rounding Divider is suitable for bakeries, delis, restaurants, and more. It is suitable for producing consistent, premium buns and rolls. With its simple operation and robust construction, this is an excellent option for any commercial kitchen.
This product was made in Italy.
Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
This item demonstrates compliance to North American sanitation standards
This product includes a NEMA L15-20P plug.
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