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72″ Four (4) Drawer Refrigerated Chef Base, 14 cu.ft. (385 L), Stainless Steel

Model / SKU: 50072

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Manufacturer warrantycommercial-grade
Ships from CanadaGST/HST handled
Specifications
Size
72"
Capacity
14 cu ft
Brand
Omcan
SKU
50072
Weight
375.0 kg
Dimensions
75.0 × 36.0 × 28.0 cm
Trusted by 1,400+ restaurants across Canada
11 bought in the last 30 days
Product Overview

Increase your kitchen’s production and efficiency with Omcan’s Refrigerated Chef Base. This versatile unit is designed to hold countertop cooking equipment while keeping cold ingredients within easy reach, making it a practical addition to any commercial kitchen setup.

Built with a durable 304 stainless steel interior and exterior and a matching aluminum-finished back, it ensures long-lasting performance. The interior features rounded corners for easy cleaning, while the reinforced stainless steel top includes a drip-resistant “V” edge to help contain spills. The refrigeration system maintains temperatures between 33°F to 41°F (0.5°C to 5°C), ensuring optimal food preservation. The electronic control system allows for precise temperature adjustment and defrost scheduling. Each drawer is built with heavy-duty handles, tracks, and rollers for smooth, reliable operation. The unit also comes with heavy-duty casters for easy mobility and an accessible condenser coil to simplify service and maintenance.

Specifications
General
SKU / Model50072
Manufacturer modelRE-CN-0072-C
BrandOmcan
UPC code690207500726
MODELRE-CN-0036-C RE-CN-0052-C RE-CN-0072-C
Number of CastersYes (4)
Temperature Range0.5-5°C (33-41°F)
RefrigerantR290
mmmm
Power & Electrical
Plug type5-15 P
Electrical110V / 60Hz / 1Ph
Plug TypeNEMA 5-15P
Dimensions & Capacity
Size72″
Capacity14 cu ft
Cord Length7.4 ft. (2.25 m)
Shipping weight375.0 kg
Dimensions (L × W × H)75.0 × 36.0 × 28.0 cm
Warranty & Certifications
Warranty2 Year Parts Warranty, 2 Year Labor Warranty, 5 Year Compressor Warranty
CertificationscETLus, ETL Sanitation
Country of originChina
Spec Sheets & Resources
Video
Reviews

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