Vulcan – TCM Series 6 Level Electric Boilerless Half Size Combi Oven 208-240V/3Ph – TCM-61E-208

The Vulcan TCM Series 6-Level Electric Boilerless Half-Size Combi Oven delivers exceptional versatility and performance in a compact, space-saving footprint. suitable for high-volume operations with limited space, this combi oven is built to handle a wide range of cooking functions with precision, consistency, and ease. With the capacity to hold six half-size sheet pans (18″ x 13″ x 1″) or six 12″ x 20″ x 2.5″ steam pans, it supports multiple menu items simultaneously. Three grab-and-go wire racks with a cutout design make loading and unloading efficient while reducing handling time in a busy kitchen environment. The twin control system combines a responsive LCD touchscreen with a manual turn-and-push knob, offering both automated and manual operation. In AUTO mode, users can access a library of preloaded and customizable recipes, complete with image or text display, favorites, multi-level shelf timers, and multi-product cooking functions. Manual mode delivers Vulcan’s innovative ABC control, which automatically adjusts humidity based on temperature settings, eliminating guesswork. For full control, JET mode allows independent adjustment of all cooking parameters. The ECO option further reduces energy consumption by requiring manual activation. Cooking temperatures range from 80°F to 482°F, with a humidity range of 0% to 100%. A continuous timer tracks up to 99 hours, with the display showing set, elapsed, or remaining time. The auto-reversing fan ensures even heat distribution for consistent results, while a multi-point food probe enables precise internal temperature monitoring. The unit’s cleaning system includes both manual and automatic modes with water recirculation, an auto delime function, and compatibility with non-proprietary detergents. Flashing LED light strips and audible alarms indicate the end of a cooking cycle, enhancing workflow and safety. Additional delivers include drain water tempering, a USB port for uploading and downloading recipes or service data, and interactive on-screen service diagnostics. Constructed with a robust stainless steel exterior and mounted on 4-inch adjustable feet, this combi oven is built for reliability and ease of maintenance. It operates on 208/240V, 60Hz, 3-phase spanned voltage, and includes a one-year limited parts and labor warranty (two years for K-12 applications). The unit is NSF certified, cULus listed, and UL approved to Canadian safety standards. Offering a wide variety of cooking modes—including baking, steaming, roasting, grilling, air frying, proofing, poaching, stewing, low-temp cooking, and rethermalizing—the Vulcan TCM Series combi oven is a powerful and intelligent solution for modern commercial kitchens. 6-level half-size combi oven (holds 6 sheet or steam pans) Twin control: touchscreen + turn/push knob Auto & manual cooking modes (ABC, JET, ECO) 80°F–482°F temp range, 0–100% humidity control Multi-function: bake, steam, roast, grill, air-fry, and more Auto humidity adjustment (ABC mode) Auto-reversing fan for even cooking USB port for recipe uploads/downloads Auto & manual cleaning with water recirculation Uses non-proprietary detergent and auto delime Multi-point food probe included Stainless steel construction, 4″ adjustable feet NSF, cULus certified 1-year warranty (2 years for K-12)