- 6 trays Full Size (18″ x 26″)
- Liquid propane and electric
- Up to 9 cooking steps
- Temperature: 86 °F – 500 °F
- ROTOR.Klean™: automatic washing system
- Automatic special washing behind the fan guard
- Cooking chamber lighting through LED lights embedded in the door
- Drip collection system integrated in the door and functional even with the door open
- Integrated DET&Rinse™ detergent container
Description
Technologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh or frozen baking thanks to the Unox Intensive Cooking and Intelligence Performance technologies which guarantee perfect results and repeatability for any load size. Automatic management of cooking processes (CHEFUNOX) for perfect results even without trained staff.
This item meets MET’s minimum requirements of the applicable safety standards and continued compliance to these standards as evidenced by periodic factory follow up inspections.
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