Turbo Air – M3 Series 48″ Stainless Steel Refrigerated Sandwich Prep Table with 2 Doors – MST-48-12-N

The Turbo Air M3 Series 48″ Refrigerated Sandwich Prep Table is a high-performance unit designed for commercial kitchens, offering both refrigerated storage and a convenient prep area for sandwich ingredients. This table combines durability, energy efficiency, and ease of use, making it an essential addition to delis, sandwich shops, and any foodservice operation that requires quick access to fresh ingredients. Key Features: Durable Stainless Steel Construction: Built with heavy-duty stainless steel both inside and out for long-lasting performance, corrosion resistance, and easy cleaning. Spacious Storage and Prep Area: The 48-inch wide design offers ample space for food storage and food preparation, ideal for quick assembly and efficient workflow. Two Solid Doors: Provide access to refrigerated storage, ensuring ingredients are kept fresh and organized, with secure closures to maintain temperature integrity. Energy-Efficient Cooling System: Features advanced refrigeration technology that minimizes energy consumption while ensuring consistent cooling throughout the unit. Self-Closing Doors: Automatically close to maintain optimal internal temperatures, with a stay-open feature for easy loading and unloading. Insulated Pan Storage: The unit includes a refrigerated pan compartment that helps keep ingredients at proper temperatures, with capacity for multiple full-size pans. Adjustable Shelving: Offers flexibility to organize items of varying sizes and optimize storage capacity. Digital Temperature Control: Easy-to-use digital controls for precise temperature monitoring and adjustments. Eco-Friendly Refrigerant: Uses environmentally friendly refrigerants that meet energy efficiency standards, reducing environmental impact. LED Lighting: Bright, energy-efficient lighting makes it easy to view and access stored ingredients. The Turbo Air M3 Series 48″ Stainless Steel Refrigerated Sandwich Prep Table is designed to optimize food storage and preparation, providing durability and efficiency for foodservice professionals looking to streamline their operations.