- Stainless Steel Blades
- Expands system to process fresh, non-frozen ingredients
- Coupe Set blade, whipping disk, and cutter tongs
- Ultra-Fine cutting
- Zero heat transfer
Description
the Pacojet Coupe Set for Pacojet 4 expands the capacity of your existing system. This highly specialized accessory enables professional chefs to mince, chop, puree, whip, foam, or mix a wide spectrum of foods, from preparing raw meat tartares and fine herb pastes to crafting smooth farces and specialty cocktail components. engineered to manage the rigorous demands of high-volume kitchen service, this set adds significant operational versatility to the Pacojet unit.
Achieve critical, uncompromised construction results using the 2-Blade Cutter and specialized Whipping Disk. This system maintains strict hygiene standards and delivers a guaranteed 100% yield, allowing culinary teams to utilize even the smallest amounts of expensive ingredients completely and efficiently.
The Coupe Set integrates flawlessly with the advanced proprietary delivers of the Pacojet 4, specifically capitalizing on the programmable repeat function. This connection allows for streamlined preparation of key components, enabling teams to achieve next-level smoothness and exceptionally airier consistency.















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