- 38″ double deck electric convection oven
- Dial type user-friendly thermostat
- Temperature range: 150°-500°F (66°-260°C)
- Independent doors with full view windows
- 2-speed, ½ HP fan motors (1140 & 1725rpm) for even heat distribution and forced “cool down” fan mode
- Porcelain enamel oven interior for easy cleaning
- Stainless steel front, sides & top exterior
- 5 nickel plated industrial-grade racks, 11 rack positions
Description
The Ikon IECO-2 38″ Double Deck Electric Convection Oven with Leg and Caster Kit is a top-grade and efficient cooking appliance engineered for professional use. This oven is suitable for restaurants, bakeries, and other food establishments that require a reliable and versatile cooking equipment.
With its double deck design, this convection oven enables you to cook multiple dishes at the same time, making it a time-saving and space-efficient choice for your kitchen. This feature is well-suited for busy food establishments that need to prepare large quantities of food quickly and efficiently.
The Ikon IECO-2 38″ Double Deck Electric Convection Oven is configured with advanced electric heating elements that provide even and consistent heat distribution inside the cooking chamber. This delivers that your food is cooked evenly and thoroughly, resulting in perfectly cooked meals every time.
Featuring a Leg and Caster Kit, this convection oven is highly versatile and can be easily moved around your kitchen to suit your needs. The sturdy legs provide stability, while the casters allow for easy mobility, making it convenient to clean and maintain your kitchen space.
Operating at a voltage of 208-240V, this powerful oven can handle industrial-grade use and is able to cooking a wide range of dishes, from baked goods to meats and vegetables. Its robust construction and high-performance capabilities make it a reliable choice for any commercial kitchen.
The Ikon IECO-2 38″ Double Deck Electric Convection Oven also ships with user-friendly controls and a digital display for easy operation and monitoring of cooking settings. This makes it a user-friendly option for both experienced chefs and kitchen staff with minimal training.
In conclusion, the Ikon IECO-2 38″ Double Deck Electric Convection Oven with Leg and Caster Kit is a top-of-the-line cooking appliance that delivers efficiency, versatility, and durability. Invest in this oven for your food establishment and experience the convenience and build quality of professional cooking equipment.
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