Celcold – 60″ Commercial Undercounter Freezer – CUC60F

Keep product organized, protected, and ready for service with the Celcold 60″ Commercial Undercounter Freezer, a dependable choice for foodservice and retail environments. It is a practical choice for tight kitchens, bars, cafés, prep areas, and service counters where cold storage must fit under the work surface. Celcold’s commercial refrigeration design focuses on practical access, dependable temperature performance, and surfaces that are easier to maintain during daily use. Key specifications such as 15.5 cu. ft. of capacity, a -10°F to 10°F operating range, 2 doors, a 2-shelf configuration make it easier to match the unit to your floor plan, storage volume, and service requirements. Whether it is being used for prep, display, storage, or service support, this model is positioned as a work-ready solution for operators who want reliable equipment without overcomplicating the workflow. Key Features Undercounter Footprint – Adds refrigerated or frozen storage without taking up valuable vertical kitchen space. Workstation Support – Ideal for keeping backup ingredients or service items close to the point of use. Practical Capacity – Offers 15.5 cu. ft. of storage or holding capacity for commercial use. Reliable Temperature Range – Maintains an operating range of -10°F to 10°F for proper product holding. Modern Refrigerant – Uses R290 refrigerant where specified for efficient commercial refrigeration performance. Door Configuration – Configured with 2 doors for organized access. Adjustable Storage – Includes 2 shelf/shelves to help organize product by use, category, or service flow. Standard Plug – Equipped with a 5-15P plug for straightforward installation where compatible. Compressor Power – Built with 1/2 HP refrigeration power to support commercial operation. Electrical Draw – Specified at 5 amps for planning electrical requirements.