The Atmovac SR23 Single Integrated Sous-Vide Bath delivers precise temperature control, excellent stability, and reliable performance for professional low-temperature cooking applications. built for commercial kitchens, catering operations, and culinary professionals, this integrated bath ensures consistent cooking results while preserving flavor, texture, and nutritional value. Constructed with seamless premium stainless steel, the SR23 is built for durability, sanitation, and easy cleaning in demanding foodservice environments. Its compact, space-saving design provides recessed side handles for convenient portability and positioning. The easy-to-read LED display provides clear monitoring of temperature and cooking time, while precision temperature control maintains accuracy up to Β±0.3Β°C/Β°F for dependable results. Users can pre-program up to five recipes for fast, repeatable cooking operations. The integrated drain valve simplifies cleaning and maintenance, while energy-saving functionality helps reduce power consumption once the desired temperature is reached. The display can be set to either Β°C or Β°F for user convenience, and a fitted lid is included to help maintain stable cooking temperatures. Designed with safety in mind, the protected heating element is positioned beneath the inner tray to provide shock resistance and enhanced durability. A removable perforated tray prevents food from coming into direct contact with the heating element. Built-in auto shut-off protection helps prevent dry-run and overheating conditions, while alarm and fault indicators provide clear operational alerts. Compatible with GN2/3 containers, the SR23 provides a maximum capacity of 5 gallons (19L) and operates within a temperature range of 84Β°F to 210Β°F (29Β°C to 99Β°C). NSF, ETL, and cETLus certified, the unit is backed by a 1-year warranty for dependable commercial performance. Integrated sous-vide bath with precise temperature stability Seamless stainless steel construction for durability LED display for temperature and cooking time Temperature accuracy up to Β±0.3Β°C/Β°F Pre-program up to 5 cooking recipes Compact design with recessed carrying handles Drain valve for easy cleaning Energy-saving operation after reaching set temperature Display selectable in Β°C or Β°F Lid included Protected shock-resistant heating element Removable perforated tray for food protection Auto shut-off for dry-run and overheating safety Alarm and fault indicator system Compatible with GN2/3 containers Maximum capacity: 5 Gal / 19L Temperature range: 84Β°F to 210Β°F (29Β°C to 99Β°C) NSF, ETL, and cETLus certified 1-year warranty This item is not warehoused by Norpex, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Norpex before ordering to guarantee delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable, this item may be subject to restocking charges and return delivery fees outside of the control of Norpex. If you have any questions about this item or the terms above, please or email us at commercial@Norpex.
Atmovac – Single Integrated Bath for Sous Vide – SOFTCOOKERSR23
Model / SKU: EUR-SOFTCOOKERSR23
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$1,526.99
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4 Γ $381.75
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Manufacturer warrantycommercial-grade
Ships from CanadaGST/HST handled
Specifications
- Brand
- Atmovac
- Capacity
- 5 Gal / 19L
- SKU
EUR-SOFTCOOKERSR23
Product Overview
Specifications
| SKU / Model | EUR-SOFTCOOKERSR23 |
|---|---|
| Brand | Atmovac |
| Capacity | 5 Gal / 19L |
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Manufacturer warranty
Full OEM warranty on every listed unit, optional extended coverage available.
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LTL freight to every Canadian province, white-glove for major urban centres.
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