This ACT.O Electric Combi Oven by Angelo PO delivers advanced cooking capabilities with precision and efficiency. Designed for high-volume professional kitchens, it features a 10″ customizable touchscreen interface, multipoint core probe with 5 monitoring points, and 6-speed dual fan rotation for optimal heat distribution. Built from high-grade AISI304 and AISI316L stainless steel, it ensures durability and hygienic performance. With support for various cooking techniques—like low temperature, Delta T, in-jar pasteurisation, and vacuum drying—it is ideal for chefs seeking versatility and consistency. Compatible with SMOK smoker accessory and offers remote energy control, automatic multi-timer cooking, and simultaneous dish preparation across 20 GN 1/1 trays.
Key Features:
- Advanced 10″ capacitive touchscreen with scroller selector
- Holds 20 x GN 1/1 pans or 15 trays (60×40 cm) with optional accessory
- High-resolution customizable control panel with cooking library
- Multipoint core probe with 5 monitoring points
- 6-speed fan with reversible rotation for even cooking
- Special cooking modes: Low Temperature, Delta T, Banqueting, Regeneration, Maintenance, Vacuum, In-Jar Pasteurisation, Drying
- Compatible with SMOK smoker accessory
- Pre-set energy control for managing power peaks remotely
- Supports automatic, manual, and memorized cooking programs
- Right-hand door opening even with full hands
- AISI304 & AISI316L stainless steel construction for durability
- Simultaneous automatic cooking with multi-timer support
NOTE: The compatible reverse osmosis water filter for this combi oven is: GBS-SGLP200‐CL‐BP
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