The Celcold 48″ 2-Drawer Refrigerated Chef Base is built for kitchens that demand both efficiency and durability. Designed with a heavy-duty stainless steel top, it doubles as a sturdy equipment stand while keeping ingredients fresh and within reach. The two spacious refrigerated drawers provide reliable cold storage, ideal for meats, dairy, produce, and prep items. With energy-efficient refrigeration and a robust construction, it’s perfect for busy commercial kitchens. Refrigerated base with exterior back panel in stainless steel, bottom panel ingalvanized steel, exterior side panels and top in 430 stainless steel; interior backpanel in painted aluminium, interior bottom panels in 304 stainless steel and interiorside panels in painted aluminium. Top in 430 stainless steel. Electronic DigitalTemperature Control. Key Features: 48″ wide refrigerated chef base with 2 drawers Heavy-duty stainless steel construction for durability Top surface supports cooking equipment while maximizing space Energy-efficient refrigeration system ensures consistent temperatures Drawers designed for easy access to fresh ingredients Ideal for restaurants, hotels, and commercial kitchens External temperature display. Hydrocarbon refrigerant gas R290 for the lowestenvironmental impact (GWP=3) – CFC and HCFC free. High efficiency components to minimize the energyconsumption still guaranteeing the highest performances. Cabinet and door insulated with high density polyurethanefor low environmetal impact. Reccomended maximum temperature on worktop surfaceis 572°F. Insulation of the top guaranteed thanks to the Integratedceramic fiber heat shield. Pre-wired heavy duty power cord.
Celcold – 48″ 2-Drawer Refrigerated Chef Base – CCB48R
4 payments of $707
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Product Overview
Specifications
| General | |
|---|---|
| SKU / Model | CELC-CCB48R |
| Manufacturer model | CCB48R |
| Dimensions & Capacity | |
| Shipping weight | 106.14 kg |
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