Vulcan – 36″ Natural Gas Salamander Broiler – 36RB-N

The Vulcan 36RB Natural Gas Salamander Broiler is a high-performance finishing tool built to enhance productivity and precision in commercial kitchens. well-suited for melting cheese, browning breadcrumbs, and finishing steaks or other proteins, this 36″ broiler delivers powerful, even heat with exceptional control. configured with six cast iron burners rated at 8,300 BTU/hr each, the unit delivers a total input of 50,000 BTU/hr. Stainless steel radiants above the burners guarantee consistent heat distribution, while dual heat controls allow for zone cooking and precise temperature management ranging from 250°F to 800°F at the rack. The infinite adjustment settings make it easy to dial in the well-suited finish for every dish. Built for durability and ease of use, the broiler includes a stainless steel front, top, and sides for long-lasting performance. The long-lasting-build chrome-plated broiling grid measures 27.5″ wide by 13″ deep and can be adjusted to six positions using a cool-to-the-touch lever knob for safe, accurate placement. A full-width removable spillage pan simplifies cleanup and helps maintain kitchen hygiene. The Vulcan 36RB includes a 3/4″ top gas connection and pressure regulator and can be wall-mounted with optional brackets or installed on a countertop using optional 4″ legs. CSA design certified and NSF listed, it’s backed by a one-year parts and labour warranty for added peace of mind. Stainless steel front, top and sides Dual heat controls for zone cooking Six 8,300 BTU cast iron burners with stainless steel radiants; 50,000 BTU/hr. total input Standing pilot ignition system Cool-to-the-touch knob on lever provides positive positioning of the broiler carriage (6 positions) robust-build chrome plated grid (27.5″w x 13″d) Removable full width spillage pan 3⁄4″ top gas connection and gas pressure regulator 1 Year warranty