- 14″ blade size
- Anodized aluminum body with carbon steel blade
- 0.40 hp motor
- Specially treated gauge-plate for a smoother performance
- Removable carriage, end grip and blade cover for easy cleaning
- well-suited for butcher shops, delis, or large restaurants
- In compliance with Province of Quebec safety standard
Description
This robust-build machine uses a high-torque 0.40 hp motor paired with a gear-driven transmission. This gear system delivers constant blade rotation and prevents slippage when slicing through dense, heavy proteins. It is engineered for continuous operation, allowing to manage high-volume orders during peak hours without performance degradation or motor strain.
fitted with a 14″ high carbon steel blade, it provides a superior cutting surface that maintains its edge through extensive use. The horizontal carriage design provides the necessary clearance for large sub-primal cuts, while the adjustable thickness knob allows for accurate portioning from 0 to 25 mm thick. This level of control delivers your customers receive consistent product build quality across every single order.
The body is crafted from anodized aluminum alloy, which resists corrosion from food acids and meets strict health department standards. To maintain peak efficiency, the slicer provides an integrated dual-stone sharpener that allows for quick blade maintenance without disassembly. Safety is managed through a permanent blade ring guard and a specialized switch that prevents the motor from restarting automatically after power fluctuations.
This product was made in Italy.
This item demonstrates compliance to North American sanitation standards
















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